homemade tomato paste Making recipe High quality in Africa

What is the most complete homemade tomato paste Making recipe High quality in Africa؟ Do you know the best brand of quality tomato paste?

The most complete for homemade tomato paste Making recipe

In this article, we want to teach you how homemade tomato paste Making recipe:

Ingredients Tomato paste

• 40 grams of salt
• 2 kg of water
• Liquid oil 100 grams
• Tomatoes 10 kg

How to prepare tomato paste

• To prepare homemade tomato paste, we first wash the tomatoes and put them in a strainer. Then drain all the tomatoes from the middle with a knife until the excess water is gone. And put in a large pot.
• When all the tomatoes are half done, put the pot on the heat and wait. Till the water of the tomatoes comes out and boils. This way, the skin of the tomatoes peels off very easily. Of course, we still allow the tomatoes to boil until they are slightly soft. Once the tomatoes are soft, the wire mesh has very small holes. Put it in a pot or a large container and turn off the bottom of the pot.
• And pour the tomatoes little by little or all at once (if the wire mesh is large) into the net. Press the tomatoes on a wire rack so that the skin and seeds inside the tomatoes can be easily separated. And pour the tomato juice into the pot or container in which we put the net.
• Be careful not to pass the tomato seeds through the mesh strain as it will cause premature mold. When all the tomatoes have passed through the grill, put the pot on the heat. And wait for the tomato juice to boil.
• After the tomato juice thickened slightly. And it starts to swell. Add salt to it and stir. To realize that it has reached a sufficient concentration for tomato paste. Or not, the best and easiest thing is to draw a line on the paste with a spoon. If it took a long time to fill the gap, it means that the tomato paste has reached the concentration.
  And you have to be very careful with tomato paste, and if the gap fills up quickly, you still have to wait. And gave time to thicken if we remove the paste while it is loose. It molds quickly, so wait for it to thicken. We have to stir the tomato paste regularly so that it does not settle because it gives us a bad taste. And the bottom may turn black. Finally, add oil and stir. And if you want, you can add more oil to it.
• We turn off the bottom of the pot and let it. Cool until the prepared tomato paste reaches the ambient temperature. Then pour into the desired container and close the lid tightly. And we keep it in the refrigerator and use this healthy and homemade tomato paste for all kinds of foods.

The best brand of tomato paste

With the amount of raw materials we put in this recipe. You can make about two kilograms of tomato paste. If you want to make more or less tomato paste. Just multiply or divide the amount of material. You were with our company by teaching us how to prepare tomato paste. But as you can see in the previous section, making homemade tomato paste is a bit time consuming. That is why many people prefer it. Buy factory-made and packaged tomato paste. But you can buy the best brand of tomato paste from our company.

The price of high quality tomato paste in Africa

Tomato paste is one of the most widely used and popular seasonings in the world, which is also one of the most popular food seasonings in African countries. This tomato paste is used in most local and international dishes around the world due to its unique color and taste. But the higher the paste, the higher the price. But in our company, the best ones also have a reasonable price.